Hark, peoples of Queen Anne and beyond, maintaining a neat, germ-free safe-haven, that is your cookery, is akin to the key to Pandora’s Box of healthy living or, better yet, preventing a bacteria shindig. Now, I understand the tizzy this causes, what with the hustle and bustle, tick-tock-never-stops life we lead. Those never-ending lists of things to do can make one’s head spin faster than a top in a typhoon, making this chore seem less desirable than bad karaoke on a Tuesday night.
Quite a few among us, the peace-loving Queen Ann residents, decipher this daunting task as unnecessarily tiresome and would much rather pass on the baton to experts in cleanliness wizardry. Well, I say you’re on the right track. Read on, and you will see!

“Is there a spell to spruce up my kitchen without it turning into all-day drudgery?” you ask?
Like magic, you can make your culinary haven sparkle without needing an army of Keebler elves. A few simple guidelines will leave the heart of your home glittering without leaving you feeling like you’ve been hit by a train:
1. Countertops: Baptize them with a drenched cloth or sponge and some liquid dish-duty. All those hush-hush spots, especially around Mr. Faucet, need your special attention.
2. Appliances: One at a time, swoop in with your damp cloth and mild detergent. Don’t leave even a speck of grime or grease. For microwaves, a hot water glass bowl offering for two minutes does the trick. Wipe the insides then. For ovens, a water-filled bowl, a five-minute “broil” escape, and voila!
3. Floors: Channel your inner Cinderella, sweep or vacuum every inch of your floor thoroughly. A mop-hop is always a fun dance if time allows, so just grab the right partner for your floor.
4. Cabinets: With the power of sudsy water and vinegar (that’s Mr. Grease Exterminator), give them a good baptism. Add a hint of lemon, and you’ve got yourself a homemade Febreze!
Related: how to organize kitchen cabinets
5. Dishes: In a universe where we’d all sprout eight hands, dishes would be washed post haste. But we’ll stick to reality. If you don’t wash them immediately, at least leave them spotless or send them to the dishwasher’s spa.
6. Disposals: Before galloping away with your disposal, send down some chilly water and lemon peel. Viola: an organic air-freshener.

And now, the million-dollar question – “How often should I unravel the cleaning genie?”
Unveil his magic at least once a week. Although, depending on your utensil marathon, you may need to wave his wand a tad more. Remember – no need for marathon clean-up, just daily duck-walks that save you from exhaustion and despair.
Tip: find out more how often is deep kitchen cleaning necessary? a basic guide

Now for the grand finale, “Where can I find a cleaning service in Queen Anne that rivals Mary Poppins in efficiently and cleanliness?”
Ah, search no more my friends, for Ukraine Cleaners Seattle is here to sweep you off your feet. Quell your cleaning concerns, for our merry band of cleaning Jedis are primed and ready to tackle everything from East Queen Anne to the mystical mountaintop of Queen Anne Hill. You can be sure, we’ll surpass your expectations and serve up cleanliness fit for royalty. If your ‘cogs are whirring’ or you’ve a question or two our way, fret not – our battalions are at your service. Grab the bat-phone and give us a ring today, it’s time you kissed your cleaning concerns goodbye!